Food & Nutrition

We believe credible and effective communication, driven by insights, engages consumers and delivers bottom-line benefits in the food industry. Our ability lies in transforming nutrition messages from rational, scientific advice into compelling, meaningful conversations.

We have unsurpassed expertise in food and nutrition communications and are recognised as a leading, global player in the food marketing space.  By understanding clients' internal processes and need for technical accuracy, we offer an unrivalled combination of consultancy skills to navigate the complex challenges of the sector.

We offer an integrated approach to developing and managing food and nutrition solutions to help grow and protect brands, and apply our knowledge of issues, trends, regulatory affairs, policy development, evidence-based research, influencers and NGO agendas to communications campaigns.

Hill & Knowlton also produces a regular newsletter for the food & beverage industry, 'Foodie News', designed to provide insights into what is going on in the area of food and nutrition in Australia and around the world.  Regularly, we'll share interesting news and journal articles as well as updates on events, policy issues and stakeholders.  To view the last three issues of Foodie News, refer to the links below.  If you wish to subscribe to Foodie News, please contact Nabeelah Khan at Hill & Knowlton.

Quarter 1 - 2010 issue

October 2009 issue

September 2009 issue